Serves 6 People

30 each    Texas Shrimp, Wild Caught
As Needed    Kosher Salt
As Needed    Shrimp Seasoning (See Recipe Below)
6 each        Texas Corn Bread – “tamale” (See Recipe Below)
24oz        Seafood-Chipotle Salsa Roja (See Recipe Below)
6oz        Crema Fresca
3-wt oz        Texas Micro Cilantro
2-wt oz        Texas 10-15 Onion Thinly Sliced
2oz        Olive Oil
½ each        Lime Juice, Freshly Squeezed