books about food

Review: Skinny, er, Book

by Beth Goulart

My local bookstore can’t keep a certain bestseller in stock. You’ve probably heard its provocative name. First word: Skinny. Second word: A synonym for “female dog.” Such a title might lead you to expect a novel about a malnourished canine. Au contraire, mes amis. It’s a book about food.

The scandalous title, it turns out, is fair warning. Rory Freedman and Kim Barnouin, the friends who penned this volume, live in Los Angeles, where, I can only surmise, ladies have different ideas about how to conduct themselves. Curse words and crass descriptions of bodily functions normally discussed only in private, with doctors, permeate this text.
 

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